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Julia Child and her series The French Chef introduced French cuisine to American kitchens, forever changing the way we cook, eat and think about food.

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The French Chef

Sweetbreads And Brains 00:28:58
To Poach A Chicken 00:28:34
Mousses, Bombes And Parfaits 00:28:43
Bourride And Aioli 00:28:26
To Poach An Egg 00:28:25
Turban Of Sole 00:28:40
Bouillabaisse A La Marseillaise 00:28:21
Napoleon's Chicken 00:28:28
Spinach Twins 00:28:25
Hamburger Dinner 00:28:39
Lasagne a la Francaise 00:28:25
Waiting For Gigot 00:28:48
The Artichoke 00:28:35
Tarts Aux Fruites (Fruit Tarts) 00:28:27
To Roast A Turkey 00:28:34
Genoise Cake 00:28:55
Petits Fours 00:28:56
The Mayonnaise Show 00:28:56
Swordfish Dinner In A Half Hour 00:28:55
Madeleines And Genoises 00:28:35
To Make A Buche 00:28:36

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The French Chef

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