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FM4 wurde 1994 von seinen Programm-Machern erdacht. Ziel war es der in den 90ern zunehmend bedeutender werdenden alternativen Kultur und Lebensart junger Menschen sowie der wachsenden österreichischen Szene eine Heimat zu geben und so ein Seismograph der hiesigen Jugendkultur zu werden.
ORF Radio FM4
Rai International è una Direzione della RAI che si occupa della programmazione radiotelevisiva per gli italiani che vivono o si trovano all'estero e per tutti coloro che sono legati alla cultura italiana per origine o altro.
La programmazione viene trasmessa dalla Palazzina E del Centro di Produzione RAI di Saxa Rubra a Roma.
RAI - RAI International
People in Wine
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The voice of Portafilter.net, a blog by and for coffee professionals. This podcast is a look inside the seedy world of the new generation of specialty coffee professionals: baristas, roasters, etc. If you're a barista, coffee professional, or if you're a coffee-lover who's ready for the "red pill," take a listen. Hosted by Nicholas Cho from "murky coffee," Washington DC, and Jay Caragay from "Spro Coffee" in Towson, Maryland. Summary last modified 8/21/2005.
Portafilter.net Coffee Professionals' Podcast
Jamie Oliver wants to start a food revolution to get people across Britain cooking fresh food again. These simple and delicious recipes will help you get started. Once you feel comfortable making a particular recipe, Pass It On to at least two of your friends, family or work mates and start your Pass It On Chain! at www.jamiesministryoffood.com.
Jamie's Ministry of Food Recipes
Look at our reviews, people hate us! Emo kids, Roleplaying Geeks, Andrea Bocelli fans and Brazillians all are compelled to bash our shows... The list is growing! Still here? Welcome to the Beer Report! If you are looking for another NPR style beer tasting show... You are probably going to be disappointed. Who are we kidding? There are about 20 podcasts that sniff, swallow, twaddle and judge beer like fine wine. We are not one of those! Think of us as the beer podcast for the "Joe Six Pack" set... (And we are not talking about abs!) The Beer Report is about "confrontation" as CHUD would say... The beer is the catalyst to everything else that is created... Comedy, vulgarity, offensive points of view abound ahead! Listen at your own risk!... Don't say you were not warned!
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"What the Pod?" is a program brought to you by the denizens of "DeRosa's Lounge", the Pacific Northwest's best nomadic lounge. Specializing in all Things SOUTH PUGET SOUND, "What the Pod" brings you the best in music, culture, entertainment, nightlife and more from the South Puget Sound. Hosted by Weekly Volcano columnist Steph Derosa and producer David Jaedyn Conley. Brought to you by The Weekly Volcano and Mydnyte Productions in Tacoma Washington. © 2009 Steph DeRosa & Mydnyte Productions
"What the Pod?" brought to you from DeRosa's Lounge
American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Lynne Rossetto Kasper leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights updated every Friday.
APM: The Splendid Table
American Public Media
Earth Eats is a weekly program of real food and green living with Chef Daniel Orr. The program explores local food and sustainable agriculture with recipes you can make at home, interviews with local farmers and musings on food, history and culture.
Earth Eats is produced by Indiana Public Media in Bloomington, Indiana and you can hear a new episode every Saturday morning.
Earth Eats: Real Food, Green Living
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APM: How to Eat Supper from The Splendid Table
American Public Media
Are you a busy person who just never got around to learning the basics of cooking? We built startcooking.com just for you. You'll learn how to make quick and tasty meals, plus learn the basic cooking skills you'll need. Get ready to start cooking!
Start Cooking video
The Brewcast for those of us who brew our own damn beer! The older shows were just with Johnny Max and are dry and technical stuff and newer shows are much more CrAzY. The newer shows have the 5 of us the "Homebrew Crew" and we now have two types of shows. Every other show is about homebrewing and every other show is about commercial beers and on both we try to have interesting interviews. Brewin to the MAX!.
BrewCrAzY - Brewing BEER and BEER CrAzYness
The Culinary Media Network (TM) is home to the world's first all-food podcast network. Some of us are professional chefs, and others are obsessed gourmands who simply can't put down the fork! Our Shows: ReMARKable Palate, Food Philosophy, Culinary Roundtable, All You Can Eat, CHIC Podcast, A Guy, a Girl and a Bottle, ChefsLine@Five and Simply Ming. www.culinarymedianetwork.com
Culinary Media Network
Basic Brewing Radio is a weekly chat about homebrewing - brewing the best beer and mead in the world in your own home.
Basic Brewing Radio
Are you a busy person who just never got around to learning the basics of cooking? We built startcooking.com just for you. You'll learn how to make quick and tasty meals, plus learn the basic cooking skills you'll need. Get ready to start cooking!
Start Cooking HD (720p for AppleTV)
Delicious meets healthy and it's never been easier, and tasted so good! If you haven't caught Delicious TV's Totally Vegetarian on public television, catch some of our tasty Cholesterol free recipes here, with host Toni Fiore as she whips up some of her favorites, like Better than Classic Lasagna, Hot Jamaican Jerk Tofu, a savory Tempeh Club Sandwich, and Mock Maryland Crab-Cakes, even a carnivore can delight in. Come and savor the flavor.
Delicious TV Veg (video)
Produced and recorded in the studios of Kootenay Co-op Radio in Nelson, British Columbia, Deconstructing Dinner explores food issues that affect you. Join host Jon Steinman and guests as they expose the stories behind our food and discuss more sustainable methods of getting this food into our stomachs. The show is not restricted to only current affairs, but probes into the processes and actions to which we have all become so accustomed throughout our daily routine, and "deconstructs" them to achieve a more discriminating awareness.
Deconstructing Dinner
The show dedicated to craft beer and the craft brewing industry.
Craft Beer Radio - Podcast Feed
Geek Food cooking from Kim and Scott Johnson
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Join host Jennifer Iannolo in the place where food and sensuality meet. Indulge your mind and palate in a sensual exploration of food, and discover what passions motivate some of the world's greatest chefs. Food Philosophy is a production of The Culinary Media Network. www.culinarymedianetwork.com
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Explore endless menu possibilities with videos from the Chefs from The Culinary Institute of America. Visit us online at www.CIAprochef.com.
The Culinary Institute of America
une émission vaguement musicale, un ton léger, de grands experts qui s'y connaissent, des rubriques hebdomadaires et éphéméres, sur radio FMR, Toulouse.
Let's Get Buzy, Toulouse
Hip Hop & Hummus, is weekly radio show hosted by Jason Daks on the worlds greatest radio station KSFS at San Francisco State. Hip Hop and Hummus showcases Hip Hop artists' around the globe and locally, while discussing everything from food to politics to pulling hat tricks. Catch us every friday live from 4:00pm- 6:00pm Pacific/Standard Time at www.ksfs.sfsu.edu Call the show (415) 338-1532
Hip Hop & Hummus on KSFS
We're here to help you and your friends learn to like more than one kind of beer. There's lots of different beers to like. Some are made right down the street from where you live and others have to travel half way around the world to get to you. Learn why beer tastes like it does, how other styles came about, and all the verbs you might use to describe what you are tasting. The best part is the home work is beer!
Beer School topics include: beer, culture, brewing, stories, guides to styles and much, much, more.
You don't have to like every beer but don't drink the same beer day after day.
Beer School
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